Festive Pine Cone Snack Mix

Featured in: Baking & Sweet Treats

This snack features a blend of mini pretzels, rice cereal, almonds, and honey-roasted peanuts coated in a warm mix of butter, brown sugar, honey, vanilla, and cinnamon. Once tossed and cooled, it’s garnished with mini chocolate chips and powdered sugar for a snowy touch. Easy to prepare in just 20 minutes, it’s ideal for holiday celebrations or cozy winter moments, with flexible nut-free and flavor variation options.

Updated on Sat, 29 Nov 2025 12:53:00 GMT
Festive Pine Cone Snack Mix, glistening with melted sugar and dotted with mini chocolate chips. Save
Festive Pine Cone Snack Mix, glistening with melted sugar and dotted with mini chocolate chips. | bakozy.com

A crunchy, sweet-and-savory snack mix inspired by the shape and flavors of pine cones—perfect for holiday gatherings or winter celebrations.

This snack mix became a holiday favorite in my family because of its unique pine cone inspiration and easy preparation.

Ingredients

  • 3 cups mini pretzel twists
  • 2 cups rice cereal squares (such as Chex)
  • 1 cup roasted almonds
  • 1 cup honey-roasted peanuts
  • 1/2 cup unsalted butter
  • 1/3 cup brown sugar packed
  • 1/4 cup honey
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup mini chocolate chips
  • 1/4 cup powdered sugar

Instructions

Step 1:
Line a large baking sheet with parchment paper.
Step 2:
In a large mixing bowl, combine pretzel twists, rice cereal squares, almonds, and honey-roasted peanuts.
Step 3:
In a small saucepan, melt butter over medium heat. Stir in brown sugar, honey, vanilla extract, and cinnamon. Bring to a gentle simmer, stirring until the sugar is dissolved and the mixture is slightly thickened (about 2 minutes).
Step 4:
Pour the warm coating evenly over the snack mix. Gently toss until everything is well coated.
Step 5:
Spread the mixture in an even layer on the prepared baking sheet. Allow to cool for 5–10 minutes.
Step 6:
Sprinkle mini chocolate chips over the slightly cooled mix so they stick but dont melt completely.
Step 7:
Once completely cool, dust with powdered sugar for a snowy effect.
Step 8:
Serve in a large bowl or portion into small cups for individual servings.
A close-up of a delightful Festive Pine Cone Snack Mix, perfect for holiday snacking sessions. Save
A close-up of a delightful Festive Pine Cone Snack Mix, perfect for holiday snacking sessions. | bakozy.com

We enjoyed sharing this snack mix together every holiday season, making cozy memories.

Required Tools

Large mixing bowl, saucepan, wooden spoon or spatula, baking sheet, parchment paper

Allergen Information

Contains tree nuts (almonds), peanuts, dairy (butter), gluten (pretzels, cereal). May contain soy (check chocolate chips and cereal labels). Always verify ingredient labels for hidden allergens.

Nutritional Information

Per serving: Calories 270, Total Fat 13 g, Carbohydrates 34 g, Protein 5 g

Sweet honey-glazed Festive Pine Cone Snack Mix, a colorful, crunchy treat ready to serve guests. Save
Sweet honey-glazed Festive Pine Cone Snack Mix, a colorful, crunchy treat ready to serve guests. | bakozy.com

This festive pine cone snack mix brings crunchy sweet and savory flavors to your holiday table with simple prep and joyful moments.

Recipe FAQ

What nuts are used in this mix?

Roasted almonds and honey-roasted peanuts provide a crunchy, nutty base for the snack mix.

Can this mix be made nut-free?

Yes, pumpkin seeds can replace the nuts to accommodate nut-free preferences.

How is the coating prepared?

The coating is made by melting butter and stirring in brown sugar, honey, vanilla, and cinnamon until slightly thickened.

What gives the mix a snowy appearance?

A dusting of powdered sugar is added after the mix cools to create a festive, snowy look.

Can additional flavors be added?

Dried cranberries or baked corn snacks can be included for a tart twist or extra crunch.

Festive Pine Cone Snack Mix

A crunchy sweet-salty mix with pretzels, nuts, and a honey-butter glaze for festive occasions.

Prep duration
15 min
Heat time
5 min
Complete duration
20 min
Created by Natalie Harris


Complexity Easy

Heritage American

Output 8 Portions

Nutrition specifications Meat-free

Components

Base

01 3 cups mini pretzel twists
02 2 cups rice cereal squares
03 1 cup roasted almonds
04 1 cup honey-roasted peanuts

Coating

01 1/2 cup unsalted butter
02 1/3 cup packed brown sugar
03 1/4 cup honey
04 1 teaspoon vanilla extract
05 1/2 teaspoon ground cinnamon

Garnish

01 1/2 cup mini chocolate chips
02 1/4 cup powdered sugar

Directions

Phase 01

Prepare baking sheet: Line a large baking sheet with parchment paper.

Phase 02

Combine dry base ingredients: In a large mixing bowl, combine mini pretzel twists, rice cereal squares, roasted almonds, and honey-roasted peanuts.

Phase 03

Make coating: Melt unsalted butter over medium heat in a small saucepan. Stir in packed brown sugar, honey, vanilla extract, and ground cinnamon. Simmer gently for about 2 minutes, stirring until sugar dissolves and mixture thickens slightly.

Phase 04

Coat snack mix: Pour warm coating evenly over the base mixture and gently toss to coat all ingredients thoroughly.

Phase 05

Cool coated mix: Spread the coated snack mix evenly on the prepared baking sheet and allow to cool for 5 to 10 minutes.

Phase 06

Add chocolate chips: Sprinkle mini chocolate chips over the slightly cooled mixture so they soften but do not fully melt.

Phase 07

Finish with powdered sugar: Once completely cooled, dust the snack mix with powdered sugar to create a snowy appearance.

Phase 08

Serve: Transfer to a large serving bowl or portion into individual cups for serving.

Tools needed

  • Large mixing bowl
  • Small saucepan
  • Wooden spoon or spatula
  • Baking sheet
  • Parchment paper

Allergy details

Review each component for potential allergens and if uncertain, we recommend consulting with a healthcare provider.
  • Contains tree nuts (almonds), peanuts, dairy (butter), and gluten (pretzels, cereal).
  • May contain soy - verify ingredient labels for chocolate chips and cereal.

Nutrient breakdown (per portion)

These values are estimates only and shouldn't replace professional medical guidance.
  • Energy: 270
  • Fats: 13 g
  • Carbohydrates: 34 g
  • Proteins: 5 g