A colorful board of jams, cheeses, breads, and fruit, ideal for easy entertaining and sweet or savory pairings.
# Components:
→ Jams & Spreads
01 - 1/2 cup strawberry jam
02 - 1/2 cup apricot preserves
03 - 1/2 cup blueberry jam
04 - 1/4 cup honey
05 - 1/4 cup whipped butter
→ Cheeses
06 - 4 ounces brie, sliced
07 - 4 ounces sharp cheddar, sliced
08 - 4 ounces fresh goat cheese, crumbled
→ Breads & Crackers
09 - 1 small baguette, sliced
10 - 1/2 loaf sourdough bread, sliced
11 - 1 sleeve multigrain crackers
→ Fruits
12 - 1 cup fresh strawberries, halved
13 - 1 cup blueberries
14 - 1 cup seedless grapes
15 - 1 ripe peach, sliced
→ Nuts & Extras
16 - 1/2 cup roasted almonds
17 - 1/4 cup dried apricots
18 - Fresh mint leaves, for garnish
# Directions:
01 - Spoon the strawberry jam, apricot preserves, blueberry jam, and honey into small serving bowls and position evenly around a large wooden board or serving platter.
02 - Place whipped butter into a separate small bowl and set it on the board.
03 - Neatly display the sliced brie, sharp cheddar, and crumbled goat cheese in distinct sections.
04 - Fan out the baguette and sourdough bread slices and mound the multigrain crackers separately.
05 - Cluster the halved strawberries, blueberries, grapes, and peach slices in groups for color and contrast.
06 - Sprinkle the roasted almonds and dried apricots among the other ingredients.
07 - Decorate the arrangement with fresh mint leaves for enhanced visual appeal.
08 - Present immediately, allowing guests to create flavor pairings as desired.
