Save A refreshing, autumn-inspired mocktail featuring the warm flavors of maple syrup and zesty ginger, balanced with fresh lemon for a sweet-tart finish.
Mocktails are a fun way to bring everyone together. Maple Ginger Sour was a hit at our last family brunch: the tang of lemon and the subtle spice of ginger made it the drink everyone reached for first.
Ingredients
- Pure maple syrup: 1/3 cup (80 ml)
- Fresh lemon juice: 1/2 cup (120 ml) (about 2 lemons)
- Ginger juice: 1/4 cup (60 ml) (or 2 tsp finely grated fresh ginger)
- Cold sparkling water: 1 cup (240 ml)
- Lemon wheels: for garnish
- Thinly sliced fresh ginger: for garnish
- Ice cubes: for serving
Instructions
- Combine Ingredients:
- In a cocktail shaker, combine maple syrup, lemon juice, and ginger juice (or grated ginger).
- Shake:
- Fill the shaker with ice and shake vigorously for 10–15 seconds.
- Strain:
- Strain the mixture evenly into two glasses filled with ice.
- Add Sparkle:
- Top each glass with sparkling water and gently stir to combine.
- Garnish:
- Garnish with lemon wheels and fresh ginger slices. Serve immediately.
Save My kids love helping measure out the maple syrup and squeezing the lemons. We make a batch together whenever we want a festive, alcohol-free drink to share.
Required Tools
Cocktail shaker, strainer, measuring cups, citrus juicer, knife and cutting board
Allergen Information
Contains no common allergens. If using ginger beer, check for gluten if sensitivity is a concern.
Nutritional Information (per serving)
Calories: 110
Total Fat: 0 g
Carbohydrates: 28 g
Protein: 0 g
Save Enjoy your Maple Ginger Sour chilled with your favorite seasonal snacks. Its vibrant flavor makes any gathering feel special.
Recipe FAQ
- → Can I use ginger beer instead of ginger juice?
Yes, substitute ginger beer for ginger juice for a spicier kick. Adjust sparkling water to taste or omit it.
- → What can I garnish the drink with?
Lemon wheels, thin ginger slices, and ice cubes add both flavor and visual appeal.
- → Is the drink vegan and gluten-free?
Yes, all ingredients are naturally vegan and gluten-free. Check ginger beer labels if substituting.
- → How do I adjust sweetness?
Increase or decrease maple syrup to tailor the drink's sweetness exactly as you prefer.
- → What tools do I need?
Gather a cocktail shaker, strainer, measuring cups, citrus juicer, knife, and cutting board for easy preparation.
- → Can this be served with food?
Pair it with apple desserts or roasted nuts for a delightful autumn experience.